Find out about who we are and what we do
We have taken inspiration from the fast growing trend for south east Asian street food in the UK. Stripping back all the non-essentials, opening up the kitchen and letting the food do the talking. Our recipes are the essence of traditional Chinese Japanese and Thai cooking with a modern twist. More colour, more flavour and more choice. A mixture of your real traditional dishes along with trendy street food favourites, a choice for all! All this is combined in our trendy and contemporary premises.
Quality is all that matters here. Freshly cooked, quality ingredients and innovation are the key to what makes our food better. We want to be different, take things to another level in all areas. We believe your food should be cooked with care and passion, but also consistently. To do this all our proteins are prepared centrally in a BRC A grade facility which means hygiene standards and processes are at an optimum. No MSG or artificial colours are used in any of recipes, which are the dreaded words when talking about these cuisines. You can eat our food with knowledge there are no hidden nasties.
Not only great food but great customer service! This sets us apart from the rest. Our online ordering system allows you to order your food whenever you want and wherever you are. Our real time order tracking system is synced straight to your phone so you know when your food will arrive and even allows you to track your driver when they have left the restaurant. All this is combined to offer you an incomparable ease of use and personalised service.
The green concept
Whilst delivering all of these great things, we like to keep the environment at heart. That is why all of packaging is made with bio-degradable materials as we attempt to eliminate the use of plastic in our site. All of this has been done without the food being effected, so not to worry it will still arrive piping hot!
This is simple, we want to be a trend setter for oriental food in the UK, creating a brand which changes people’s perceptions of the oriental takeaway market. Healthier, fresher and better ingredients with an aim to become a leading takeaway chain.